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Chili Meat Loaf

Meat Loaf 1/2 c. chopped onion
1/4 c. chopped green pepper
1 (12 oz.) bottle Heinz chili sauce, divided
1 lbs. lean ground beef
1/2 lb. ground turkey
1 c. breadcrumbs
Egg substitute equal to 1 egg
1/2 tsp. salt
1/8 tsp. pepper
Shredded cheese (optional)

Combine all ingredients except for 3/4 c. of chili sauce; form into a loaf. Bake in loaf pan for 1 hour at 350 degrees. Let stand 5 minutes before slicing. Serve remaining sauce over sliced meat and top with cheese. Makes 6 servings.

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