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Ham And Cheese Roll Ups

Ham And Cheese Roll Ups (8 oz.) can crescent dinner rolls
4 slices of honey ham
4 tsp. of yellow or brown mustard
1 c. shredded sharp cheddar cheese or your favorite sliced or shredded cheese
Sesame seeds


Preheat oven to 375 degrees. Lightly spray a cookie sheet with cooking spray. Unroll the crescent dough on your work surface. Divide the dough into 4 rectangles. Press diagonal perforations together with your fingers. Place a slice of ham on each rectangle. Spread the mustard on the ham and than sprinkle on the cheese. Roll up rectangles starting at shortest side, jellyroll style. Press seam close. Roll the dough into the sesame seeds. Repeat with the remaining dough and ingredients. Cut 5 slices out of each roll of dough. Place cut side down onto prepared cookie sheet. Bake for 15 to 20 minutes or until lightly golden brown. Remove from oven onto a plate and serve warm. Makes 20 servings.

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